1: Elevate your roasted potatoes with crispy bacon and sharp cheddar cheese for a savory twist.

2: Try adding tangy lemon zest and fresh herbs to your roasted potatoes for a burst of citrusy flavor.

3: Spice up your roasted potatoes with smoked paprika and garlic powder for a bold and smoky kick.

4: For a touch of sweetness, toss your roasted potatoes with honey and cinnamon before baking.

5: Experiment with different herbs and spices like rosemary, thyme, and cumin to create unique potato dishes.

6: Mix up your roasted potatoes with diced bell peppers, onions, and mushrooms for a hearty and flavorful side dish.

7: Turn your roasted potatoes into a satisfying meal by topping them with creamy sour cream and crispy bacon bits.

8: For a touch of heat, sprinkle your roasted potatoes with a pinch of cayenne pepper or crushed red pepper flakes.

9: Elevate your roasted potatoes by drizzling them with truffle oil and finishing them with a sprinkle of grated Parmesan cheese.

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